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Recipe of Any-night-of-the-week Chilli chicken

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Chilli chicken

Before you jump to Chilli chicken recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

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We hope you got benefit from reading it, now let's go back to chilli chicken recipe. You can cook chilli chicken using 13 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Chilli chicken:

  1. Provide 150 gms of boneless chicken (cut into cubes).
  2. Get 1 of big sized onion (cut into cubes).
  3. Prepare 1 of capsicum (small cuts).
  4. Take 1 tbsp of garlic (chopped).
  5. Prepare 1 tbsp of (ginger chopped).
  6. Provide 2 tbsp of soya sauce dark.
  7. Get 1 tbsp of vinegar.
  8. Prepare 2 tbsp of corn flour.
  9. Prepare 2 tbsp of red chilli sauce.
  10. Provide 2 of dried red chillies chopped.
  11. Take 2 of green chillies chopped.
  12. Provide 3 tbsp of vegetable oil.
  13. Take As per taste of Salt.

Instructions to make Chilli chicken:

  1. Marinate the chicken with soya sauce and vinegar. Sprinkle some cornflour into it..
  2. Now put the salt into the marinated chicken..
  3. Heat the wok and fry the chicken in the hot oil. Keep a side after frying the chicken..
  4. Frist fry garlic and ginger into the hot oil.then onion and capsicum just saute it.put the chopped chillies dried and green..
  5. In this step put the fried chicken into the wok then add soya sauce vinegar. Add some water and salt into the cornflour. Add this mixer to the work and mix well..
  6. When it became thicker add red sauce to it.5mins standing time to keep. Then it's a time for plating..

Dark soy is a thicker, less salty soy sauce. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal.

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