Recipe of Homemade Chilli Paneer
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Before you jump to Chilli Paneer recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. The overall economy is impacted by the number of men and women who suffer from conditions such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, merely making some modest changes can positively affect day-to-day eating habits.
The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? A good healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy each day. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to chilli paneer recipe. You can cook chilli paneer using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chilli Paneer:
- You need 200 gram of paneer (cut into cubes).
- You need 1 of onion cut into slices or cubes.
- Provide 1 of capsicum cut into slices or cubes.
- Take 2 of crushed garlic pods.
- Use 1/2 tsp of sugar.
- Take 1 tbsp of green chilli sauce.
- Provide 1 tbsp of red chilli sauce.
- Get 1 tbsp of soya sauce.
- Take 1 1/2 tsp of white vinegar.
- Take 1 tbsp of tomato ketchup.
- Take 1 tbsp of cornflour.
- Take 2 of Chopped green chillies.
- Provide as needed of Water.
- Use 1 packet of Ching's Chilli Paneer Masala.
- You need to taste of Salt.
- Get as needed of Oil.
- Prepare 1/2 cup of Spring onions (optional).
Steps to make Chilli Paneer:
- Heat a pan add capsicum, onion slices & chopped green chillies to it, fry them for a while. Now add crushed garlic to it. Fry them all until it becomes tender..
- Now add paneer cubes to it. Fry it for a while. Now in a bowl add all the sauces including white vinegar, give it a mix. Now add it into the kadai. Saute it for a while..
- Now in the same bowl add half a cup of water & add cornflour powder to it. Mix it well so that there are no lumps. Add this mixture into the pan. Now add a tbsp of Ching's paneer chilli masala to it, add half cup of water to it. Now add salt & sugar according to your taste. Cover it & cook it in a low flame for about 5 to 7 mins until the gravy thickens. Garnish it with some chopped sping onions over it if you have..
- Now it's ready to serve hot with Chinese Fried Rice or garlic naan.....
Chilli Paneer can also be served as a side dish. Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG.
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